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Copyright 2006/2007 By Cooking in the World |
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The Brunello di Montalcino Tenuta Nuova came about thanks to the desire to produce a Brunello of great character. We began by searching for land which we believe to be in the best position. The microclimate of the terrain includes the botanical species lentiscus, ilatro, thyme, fillera, marruca, and a type of juniper which demonstrate the exceptional quality... |
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Winner of 2006 “Wine Spectator” award CASANOVA DI NERI Montalcino Tuscany - Italia www.casanovadineri.com |
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